1 10-14 pound Patuxent Farms® Spiral-Sliced, Fully-Cooked Smoked Ham
1 cup Honey 1 6-oz. Orange Juice Concentrate, Thawed
1/3 cup Soy Sauce
1/3 cup Apricot Jam
1/2 teaspoon Ground Nutmeg
1/4 teaspoon Ground Cloves

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Preheat oven to 325 degrees F. Place ham on rack in shallow roasting pan.

Stir together remaining ingredients in medium bowl; set aside.

Bake ham for 30 minutes; pour glaze over ham and continue to bake until ham is heated through, about a total of 1 to 1 1/2 hours.