Glazed Onion Chutney

INGREDIENTS

1 cup A.1.® Steak Sauce

2 qt. Sliced Spanish Onions

2/3 cup Brown Sugar

1 cup College Inn® Beef Broth

 

 

 

DIRECTIONS

Combine all ingredients...A perfect accompaniment for beef, lamb

or pork.

 

 

 

Yield: 1 Quart